Soranus Barolo
€44.50
Tax included
SORANUS is a Barolo D.O.C.G. produced with Nebbiolo grapes from the finest areas of the D.O.C.G. Aged for 24 months in mediumsized and large barrels, it offers unique emotions and fragrances.
Garnet-red colour, with intense notes of black pepper, chocolate, cinnamon and vanilla. It is full and vigorous on the palate, with pleasantly intense tannins and an extremely long finish.
75 cl
Serve at 18°-20°C.
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SORANUS
BAROLO D.O.C.G.
SORANUS is our Barolo D.O.C.G. produced with Nebbiolo
grapes from the finest areas of the D.O.C.G.. Aged for 24
months in medium-sized and large barrels, it offers unique
emotions and fragrances.
Garnet-red colour, with intense notes of black pepper,
chocolate, cinnamon and vanilla. It is full and vigorous on the
palate, with pleasantly intense tannins and an extremely long
finish.
Serve at 18°-20°C.
Appellation Vintage
Barolo D.O.C.G. 2015
Production Area Quantity produced
La Morra (Cuneo) - Langhe N° 5.006
Variety: 100% Nebbiolo
Soil / Vineyard
Marly limestone (Marne di Sant’Agata), alkaline pH and high
content of limestone. Age of the vineyard: 40 years, Guyot
training, facing south-southwest.
Vinification / Ageing
Crushing-destemming with floating-cap fermentation and
frequent pumping over. Fermentation for about 20 days, followed
by ageing in wood: barriques and tonneaux and, in some cases,
25 hl barrels for at least 24 months.
Colours / Highlights
Brilliant garnet red, with light carmine highlights.
Fragrance
Generous and intense, with light touches of vanilla, liquorice,
ancient spices, black pepper, cherries and wild berries.
Palate
Full, layered, almost opulent in its power, rich but harmonious with
the right balance of tannin and a sweet, lingering finish. Excellent
notes of cocoa and melted butter, after-aroma of ripe fruits.
Analytical data
Overall alcohol content: 14% vol.
Total acidity: 6,19 g/l PH: 3,35
Residual sugar: 1,4 g/l Total dry extract: 29,1 g/l
Sulphur Dioxide’s rate
VALORITALIA awarded by the ACCREDIA certification body,
attesting to a total of 115 mg/l SO2.
2 Items
SORANUS is a Barolo D.O.C.G. produced with Nebbiolo grapes from the finest areas of the D.O.C.G. Aged for 24 months in mediumsized and large barrels, it offers unique emotions and fragrances.
Garnet-red colour, with intense notes of black pepper, chocolate, cinnamon and vanilla. It is full and vigorous on the palate, with pleasantly intense tannins and an extremely long finish.
75 cl
Serve at 18°-20°C.